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| LEADER |
00874cam a2200265 7i4500 |
| 001 |
0000000835 |
| 005 |
20200618090000.0 |
| 008 |
20200617s2017 myw 00 eng |
| 020 |
|
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|a 9781416034018 (hbk)
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| 040 |
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|a UPM
|
| 090 |
0 |
0 |
|a WB 400
|b K91 2008
|
| 110 |
1 |
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|a Malaysia Radiological Society
|
| 245 |
1 |
0 |
|a Krause's food & nutrition therapy
|c edited by L. Kathleen Mahan, Sylvia Escott-Stump..
|
| 246 |
3 |
0 |
|a Food and nutrition therapy..
|
| 246 |
3 |
0 |
|a Food & nutrition therapy.
|
| 250 |
|
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|a 12th ed..
|
| 264 |
|
0 |
|a St. Louis, Missouri:
|b Saunders,
|c 2008.
|
| 300 |
|
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|a 1352p.:
|b ill;
|c 28cm.
|
| 504 |
|
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|a Includes bibliographies and index
|
| 650 |
|
0 |
|a Food
|
| 650 |
1 |
2 |
|a Nutritional Physiological Phenomena.
|
| 650 |
2 |
2 |
|a Diet therapy.
|
| 700 |
1 |
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|a Mahan, L. Kathleen
|
| 700 |
1 |
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|a Escott-Stump, Sylvia
|
| 999 |
|
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|a 0000000883
|b Book
|c Open Shelf
|e Resource Center
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